Wifey and i only eat canned bacon.
I manage to get it for about $8-$10 shipped every now and then and stock up when I do.
You cant beat the price. You get an equivilent of about 3 pounds (precooked weight) in a can.
Uncooked bacon costs $3-$5 a pound and then you still have to refrigerate and cook it.
Open a can, you can eat it cold or heat it up. put the leftover, if you have any, in the frige or freezer.
Excellent flavor. In the past 4 years I have probably been thru a can a month.
This is the most rotated prep I have
I'm gonna go have some bacon now
Bookmarks