My hunting buddy is my guinie pig for a lot of stuff... although I did just about kill him with a bottle of this:
http://www.peppersofkeywest.com/Mad_...its_p/5010.htm
Give a man fire, and he'll be warm for a day!
Light a man on fire, and he'll be warm for the rest of his life!
Cat's are food... not friends!
If you're going to fight, then fight like you're the third monkey on the ramp into Noah's arc... and brother, it's starting to rain.
Sounds yummy. I really want to grow ghost peppers. I have the seeds, just need to plant them.
I apologize for nothing...
that sauce.. actually an extract, has no taste, it is designed to add heat to other sauces.
Most ghosties run around a million shu (scoville heat units)... this stuff is 5 million. dip the very tip of a toothpick in it and touch your tongue and you will fight to the death for a knife to cut out your tongue.
I typically use a single drip to 5 gallons of chili, and most people cry. For a chili cookoff, I added 4 drops to about a gallon of chili, and sent a guy to the hospital.
Give a man fire, and he'll be warm for a day!
Light a man on fire, and he'll be warm for the rest of his life!
Cat's are food... not friends!
If you're going to fight, then fight like you're the third monkey on the ramp into Noah's arc... and brother, it's starting to rain.
I'm thinking Comstock is canned pie filling(?) I would just dip it out of the can onto the dough. Home canned fruit can be used as is with whatever flavorings or sweetener you want to use. Make sure you drink the juice if any so it don't go to waste. I don't waste anything.
Added some more ammo via a donation from s friend who is moving out of state and she had a bunch of 9mm that she didnt need/want! She asked me if I wanted it. . . .lol. . silly girl!
RELIGION IS LIKE A PENIS
Its fine to have one,
Its fine to be proud of it,
But please dont whip it out in public and start waving it around,
And PLEASE dont try to force it down my children's throats.
An armed society is a polite society. Manners are good when one may have to back up his acts with his life.
Started a new hobby grinding meats. Fun and challenging.
Vodin, following the other thread has got me thinking along those lines. I like sausages, but hate all the crap thats added in. Sounds like a great way to control what is used.
We picked up a bushel of sweet taters, 2 bushels of winesap apples to make apple butter, dehydrate, and can. Also picked the rest of our peppers both sweet and hot and bought 2 lbs of cayennes to dehydrate and grind into powder. Got some pumpkins and onion to.
Picked up a dutch oven, 4qt. And boxes of nitrile gloves, and n100 masks.
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