Canned a dozen more pints of salsa, and smoked 2 lbs of Himalayan salt, and 3 lbs of course sea salt. We're giving away most of the salt as gifts, it really adds a nice flavor to soups, salsa, burgers, pretty much anything really.
Canned a dozen more pints of salsa, and smoked 2 lbs of Himalayan salt, and 3 lbs of course sea salt. We're giving away most of the salt as gifts, it really adds a nice flavor to soups, salsa, burgers, pretty much anything really.
Common sense is so rare these days, it should be re-classified as a super power.
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