Excellent thread! I've long had a soft spot for cast iron & my favorite piece is grandaddy's 10" round griddle/skillet lookin thing. I have no idea how old it is but after a session with a heavy wire wheel & reseasoning, it still makes perfect pancakes. I never knew how to perform the electrolysis process described but you can bet your ass I'll be scrounging local yard sales for the gnarliest, cheapest POS cast iron cookware I can find now!
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