tried and trusted recipe #1:
2 cups all purpose flour
1/4 cup warm water
1 egg
1 tbsp olive oil
1 pinch salt
dump the flour on the counter in a pile and hollow it out like a volcano
crack the egg into the volcano, add oil and salt.
Using a fork or small whisk, whisk around and around the inside of the vocano first to mix the ingredients and then by slowly making bigger circles, to incorporate the flour. Once everything is mixed toss the fork and knead by hand to form a nice ball. Let rest for 15-20 minutes, and it's ready to roll out.
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