I don't know the type of steel, a few or hand made, the rest are store bought. The hand made ones last longer, but I have never had a knife that could clean more than one hog without needing to be sharpened.
I don't know the type of steel, a few or hand made, the rest are store bought. The hand made ones last longer, but I have never had a knife that could clean more than one hog without needing to be sharpened.
"When injustice becomes law, resistance becomes DUTY!" - Thomas Jefferson
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