We had the toughest time with giving up chips. We've found an alternative... it's not easy to find at our local Wally World, but other people I know see it a lot. We order on amazon since it's hard to get in a short drive. Joseph's Lavash Bread! This stuff looks like a giant rectangle tortilla. We use a pizza cutter to make strips, spray with a little melted butter from our pump sprayer, throw a little Himalayan salt on it, and sometimes a little chili powder, and bake 5-7 minutes at 325*(watch them bake, it's easy to burn them) we usually get a whole tray of chips from 2 sheets. Here's the kicker.... 4 CARBS PER SHEET! Served with guacamole and homemade salsa or queso it's not quite a restaurant quality chip, but they're really good.
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